Loprofin Sliced Loaf

Loprofin Sliced Loaf is a loaf of low protein bread slices, which are part baked to offer quick and convenient preparation!
$10.00
Availability: In stock
SKU
53494
The Loprofin Pasta range offers great quality and choice, with numerous shapes to add variety to any mealtime. Loprofin Spaghetti is a thin strand-shaped low protein pasta. Loprofin Pastas are a food for special medical purposes for use in the dietary management of inherited metabolic disorders and other medical conditions requiring a low protein diet. Only to be used under strict medical supervision.

Features

  • Part baked, requiring less than 5 minutes to prepare
  • Suitable for freezing for up to one month
  • 400g loaf

INDICATION

  • Dietary management of inherited metabolic disorders
  • Other medical conditions where a low protein diet is indicated

Precautions

  • Must be used under strict medical supervision
  • Not suitable for use as a sole source of nutrition
  • Not suitable for wheat free diets

Directions for Use

Loprofin Sliced Loaf needs to be reheated before consumption. This can be done using a conventional oven

To prepare:

  • Preheat oven to 200°C
  • Remove the bread from the packaging and bake for 3-4 minutes

Loprofin bread can also be reheated in a toaster!

Storage

  • Store unopened in a cool, dry place (out of direct sunlight)
  • Once opened, refresh and consume within 2-3 days
  • Suitable for freezing for up to one month
  • Once opened, store in an airtight container